Gallery
The brewhouse, the taproom and the beers, seen through the windows.
Inside the brewery
The beers, the brewhouse and the hops, as you see them on a tour.
Halden Pils, first pour of the day
The kettle and mash tun
Night Shift in a tulip glass
The fermenting room
Red Wheat, straight from the tank
Whole-cone hops on brew day
Booking
Book a table in the taproom
Walk-ins are welcome at the bar. For six or more, or a table on Friday and Saturday evenings, book ahead.
Phone
(555) 014-2200
Taproom hours only
[email protected]
We reply within a day
Address
21 Halden Street, Springfield (sample)
Wed–Sun from 12:00