Order
Pickup, call ahead, delivery or catering. No online checkout: tell us what you want and it is ready when you are.
Four ways to get it while it is hot
Everything on the board is cooked when you order, so the fastest way is to tell us before you arrive.
Pickup
Order at the counter or ahead, and collect from the pickup shelf by the door.
Call ahead
Ring (555) 018-4400 and say when you will be here. We fire the grill to match.
Delivery
Within two miles of Mill Lane through the usual delivery apps (sample).
Catering
Burger trays and hot dog bars for offices and parties, from ten people.
Mill Lane Burgers
48 Mill Lane, Springfield (sample)
(555) 018-4400
[email protected]
Monday to Thursday
11:00–22:00
Friday and Saturday
11:00–00:00
Sunday
12:00–21:00
Opening hours (sample). Last orders fifteen minutes before closing.
How a pickup order works
Three steps from your phone to the pickup shelf.
1
Tell us
Call, or send the order request with what you want and when you will come by.
2
We fire the grill
We start cooking about ten minutes before your time, so nothing waits under a lamp.
3
Collect and pay
Your bag is on the pickup shelf with your name on it. Pay by card or cash at the counter.
Delivery and big orders
Delivery area
Through the delivery apps (sample)
2 miles
Office orders
Order by 10:30 for lunch
From 10 people
Minimum for catering
Trays, napkins and sauces included
$80
Example prices and areas.
Hungry now? Call it in and skip the queue
Tell us what you want and when you will be here. Your order is on the pickup shelf, hot, when you walk in.